Menu favorites include its Harvest Chicken Salad, Cedar Salmon, Tavern Steak & Frites, and Signature Fish & Chips. Burntwood Tavern also is known for its house-infused vodkas, offered in such flavors as cucumber, pickle and bacon. Craft beers come on draft and by the bottle, and include local favorites. Happy Hour daily from 3-6pm at the bar and on the patio. Brunch on Saturdays & Sundays from 10am-3pm.