Bar Tulia

Hours
Monday-Wednesday, Sunday 11:30am-10pm
Thursday 11:30am-11pm
Friday & Saturday 11:30am-12am
Naples’ first gastro-craft cocktail bar, led by award-winning Chef/Partner Vincenzo Betulia, opening Spring of 2021! Featuring signature dishes such as prosciutto and melon antipasto and a bucket of fried chicken as well as from-scratch cocktails and an extensive beer & wine list. Brunch daily from 11:30am-3pm.
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