Welcome to the Caymus Vineyards Wine Dinner at Bravo! Italian Kitchen! Join us for an evening of exquisite wines and delicious Italian cuisine. Indulge in a specially curated menu paired with Caymus Vineyards renowned wines.
This in-person event promises a delightful experience for wine enthusiasts and food lovers alike. Don’t miss this unique opportunity to savor the flavors of Caymus Vineyards.
Click HERE to secure your spot today!
1st Course | Stuzzichino
Bruschetta – Marinated tomatoes, garlic, basil, olive oil & Prosciutto di Parma
Wine Pairing: Emmolo Sauvignon Blanc, California
2nd Course | Insalata
Burrata & Beets – Roasted red & golden beets, burrata cheese, fresh basil, balsamic dressing & toasted pine nuts
Wine Pairing: Mer Soleil ‘Reserve’ Chardonnay, Santa Lucia Highlands
3rd Course | Primo
Maccheroncini al Fume – Smoked pancetta, tomato, smoked mozzarella, pecorino & Parmesan
Wine Pairing: The Walking Fool, Suisun Valley
4th Course | Entrée + Secondo
Land & Sea – Center-cut filet mignon, seared shrimp, black pepper cream sauce, Broccolini® & garlic mashed potatoes
Wine Pairing: Caymus ’50th Anniversary Cabernet Sauvignon, Napa Valley
5th Course | Dolce
Pistachio Tiramisu – Homemade lady fingers, coffee syrup, and pistachio mascarpone cream, topped with toasted pistachio
Wine Pairing: Caymus Cabernet Sauvignon, California
